07.01.2016
Back in December, I finally did what I had kept putting off for a while: made my favourite winter indulgence. Basically you take a bunch of really delicious things and stuff it into a hollowed-out pumpkin; bake forever, and then pretend you are eating something healthy. Because our renter and co-farmer Meghan is vegetarian and […]
Carry on, then →
05.11.2015
I’ve already explained to you why I chose the dutch word, “Gezellig”, for this blog. If you don’t recall, I’ll restate it here (my words): The Dutch have a special word to describe “cosiness”, “comfort”, but it’s also something that goes a little beyond that. “Gezellig”. Pronounced correctly, it kinda sounds like you’re clearing your […]
Carry on, then →